Annual Celebration of Washington Wines and Winemakers
Featuring a Tantalizing Array of Grilled and BBQ Cuisine with a Selection of Wines from Top Washington Wine Producers
Friday , May 19, 2017 ~ 6:30pm
Event Chairmen MATTHEW LOSO, KEN AVEDISIAN
Casual Poolside Dining & Walk-Around at the Estate of Esteemed Dinner Hosts Sharon and Hal Lampert
15614 Morrison Street Sherman Oaks 91403 – (818) 788-8821
Tickets – $150 Per Person
$100 is tax deductible
Featuring the award-winning wines from these wineries and more!
|Matteo||Savage Grace Wines||Double Canyon|
|Kaella WinerySurprise||Oldies but Goodies from Hal’s Cellar||Force Majeure|
Talk about creative and tantalizing cuisine with famous chefs manning the grills!
Larry Levine and Michael Levine from Monty’s Prime Steak in Woodland Hills
Chang Sivilay, Chef Chang Sivilay
Chef Tyler Stone, Personal Chef and Caterer from Bravo’s Top Chef
Charly Houegban, Café Eighteen48
Chef Sam Marvin, Echo & Rig
And to top it off, Thomas Henzi will create his stunning dessert extravaganza
Especially for your pleasure: a Mini Auction of Washington Wine Lots
What do great chefs and Washington Wine have in common? Loads of talent and a good time to be had by all!!!
SEATING IS LIMITED
To reserve seats or for further information, call (323) 939-0758 or email Maria Mendoza – firstname.lastname@example.org
Important note on attendance for people with CF and their families:
The health and well-being of people with cystic fibrosis is our top priority. Medical evidence shows that certain bacteria can be passed between individuals who have CF and can lead to worse symptoms and speed decline in lung function. To limit the serious risk of cross-infection between people with CF, at any outdoor event, people with CF should maintain a distance of at least 6 feet from each other.
For more information, please call us at 323-939-0758
Federal Tax Id # available upon request